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Ingredients :
2 cups red shaped kidney beans (rajma) washed and soaked overnight
3 onions ,finely chopped
2 tomatoes ,finely chopped
2 tsp each ,ginger and garlic paste
2 tsp each,coriander ,red chilli,turmeric and cumin powders
1/2 cup clarified butter
salt to taste
Boil rajma until tender.keep aside.heat clarified butter  and saute onion,garlic and ginger pastes until golden brown.Add tomatoe and stir for 20 min.mix in all the spice powders.Add cooked rajma.Stir and let it simmer for five minutes.Serve hot.


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